The definitive bread baking book from San Francisco s legendary Tartine Bakery...The definitive bread baking book from San Francisco s legendary Tartine Bakery. The most beautiful bread book yet published. --The New York Times From Chad Robertson Winner James Beard Award for Outstanding Pastry Chef 2008 This is the bread bible for...more
CONDITION – USED: Books sold are in GOOD or better condition. Good Condition...CONDITION – USED: Books sold are in GOOD or better condition. Good Condition: Minimal damage to the cover dust jacket may not be included minimal wear to binding most of the pages undamaged(e.g. minimal creases or tears) highlighting / underlining...more
Welcome to a world where flavors are collected as souvenirs and shared as heir...Welcome to a world where flavors are collected as souvenirs and shared as heirlooms and where the dishes are expressions of our joie de vivre. With nearly 100 recipes and charming anecdotes La Tartine Gourmande takes cooks on a journey not only through...more
Our books are pre-loved which means they have been read before. We carefully c...Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in good condition. If you re not completely satisfied please get in touch & we ll be happy to help. ISBN-10: 1607748657 ISBN-13:...more
9781607748656. Pre-Owned: Good condition. Hard cover. Revised edition. Revised...9781607748656. Pre-Owned: Good condition. Hard cover. Revised edition. Revised. Pages: 336. 336 p. 100 PHOTOS. WINNER OF THE JAMES BEARD AND IACP AWARD - Learn the art of bread making through techniques and recipes for making pizza dough challah bagels...more
Named one of the Best Cookbooks of the Year by Food & Wine The Boston Globe Th...Named one of the Best Cookbooks of the Year by Food & Wine The Boston Globe The Los Angeles Times The New York Times The San Francisco Chronicle USA Today The Washington Post and more Israeli baking encompasses the influences of so many...more
Spaghetti gnocchi tagliatellea ravioli vincisgrassi strascinati--pasta in its ...Spaghetti gnocchi tagliatellea ravioli vincisgrassi strascinati--pasta in its myriad forms has been a staple of the Mediterranean diet longer than bread. This beautiful volume is the first book to provide a complete history of pasta in Italy telling...more
Holiday time is hectic time and nobody knows better than Mr. Food how to take ...Holiday time is hectic time and nobody knows better than Mr. Food how to take the stress out of the holidays and make them taste better. His cookbook featuring no-fuss Christmas recipes is finally here! Mr. Food: Christmas Made Easy is packed with...more
A food-history cookbook celebrating the spirit and flavors of what is now the ...A food-history cookbook celebrating the spirit and flavors of what is now the American Southwest. Take a good measure of Southwest culinary history blend it well with insights from area chefs and food experts and add plenty of mouthwatering recipes...more
The cookbook that launched Yotam Ottolenghi as an international food celebrity...The cookbook that launched Yotam Ottolenghi as an international food celebrity. A must-have collection of over 120 vegetarian recipes: A vegetarian cookbook from Yotam Ottolenghi the author of Jerusalem A Cookbook and other Ottolenghi cookbooks Plenty...more
More than a collection of recipes this go-to cookbook for brides and grooms is...More than a collection of recipes this go-to cookbook for brides and grooms is also a guide to domestic bliss [This book] aims to inspire you to bring the love of your relationship and to translate it into the food you prepare together. --Huffington...more
An illustrated and easy-to-follow guide to making delicious meals with limited...An illustrated and easy-to-follow guide to making delicious meals with limited utensils time and spacemore
Delicious Recipes Gorgeous Illustrations: This hardcoveredition comes with or...Delicious Recipes Gorgeous Illustrations: This hardcover edition comes with original watercolor illustrations depicting delicious recipes useful cooking tips and the history of stale bread. This book is a must-have for meal planners and bread bakers of...more
Make your own bread and don t waste a slice. I m Jack professional-chef-turned...Make your own bread and don t waste a slice. I m Jack professional-chef-turned-breadmaker on a mission to give everyone the knowledge they need to make their own amazing bread at home. Most breads - including the fancy ones - don t need loads of the...more